The Atrium Kitchen is a state-of-the-art commercial kitchen available for rent for private and public cooking classes, team building and parties.
Private and public Market to Table tour and cooking classes are also offered with Chef Traci Calderon of the Atrium Kitchen. Guests are taken on a tour of Pike Place Market where Chef Traci shares history and tidbits of the Market, and then shop together for ingredients for a hands-on cooking experience back at the Atrium Kitchen.
Atrium Kitchen has also partnered with Pike Place Fish Market to ship market-sourced meal kits nationwide, delivering chef-curated meals using ingredients directly from Pike Place Market.
| Cuisine | Northwest |
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| Price Range | $$$$ |
| Reservation Recommended | YES |
| Restaurant Type | Sit Down / Full Meal |
| Breakfast Offered | YES |
| Lunch Offered | YES |
| Dinner Offered | YES |
| Takeout Offered | YES |
| Buffet Offered | YES |
| Full Bar Service | YES |
| Max Seated Capacity | 85 |
| # of Semi/Private Dining Rooms | 1 |
| Banquet Menu Offered | YES |
| Max Banquet Capacity | 100 |
| Buyout Option | YES |
| Max Reception Capacity | 125 |
| Private Rooms Available | YES |
| Private Room Capacity | 40 |
| Bus Parking Available | YES |
| Wheelchair Access | YES |
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