Molly Moon’s has become one of Seattle’s iconic scoop spots, thanks to flavors like Scout Mint (made with Thin Mint cookies) and Melted Chocolate. At her U-District store, Moon teams up with nearby cookie biz Hello Robin to create delectable cookie sandwiches.
2615 NE 46th St; mollymoon.com
Channel your inner kid at this adorable soda fountain shop. Split a S’More sundae with roasted house-made marshmallows and hot fudge or a classic egg cream with Fox’s U-Bet chocolate syrup. Indulge in a grown-up version with a prosecco float or the Happy Pants, with Aperol, Shug’s specialty orange soda, prosecco, and a scoop of vanilla ice cream.
1525 First Ave; shugssodafountain.com
You don’t have to be vegan to fall in love with the flavors at this innovative Capitol Hill shop. From the moody, charcoal-colored Salty Caramel Ash to the coconut-cardamom California Cabin with notes of smoked pine, Frankie and Jo’s will expand the way you think about ice cream.
1010 E Union St; frankieandjos.com
This sunny Phinney Ridge shop specializes in the creamiest, dreamiest Italian-style gelato, focusing on traditional flavors like pistachio and chocolate-flecked stracciatella alongside seasonal treats like mascarpone fig and blood orange sorbetto. Grab a scoop, or have any flavor whirled into a milkshake.
7212 Greenwood Ave N; nuttysquirrel.com
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