Photo credit Chona Kasinger
Seattle’s first sushi bar is still going strong in the Chinatown-International District. The always-bustling restaurant remains true to its traditional Japanese roots, serving up sushi, sashimi, sukiyaki, and sake in a homey environment.
304 Sixth Ave S; manekiseattle.com
A much-adored destination inside Pike Place Market for fresh wild prawn cocktails, creamy Dungeness crab fettuccine, and ice-cold mugs of beer, this unpretentious spot with a bright neon sign offers expansive views of Elliott Bay. It also played a memorable role in the classic ‘90s romcom Sleepless in Seattle.
1517 Pike Pl; athenianseattle.com
Located in a century-old building, the Lockspot has been a neighborhood staple by the Ballard Locks for decades. Fish and chips is the most popular menu item, with the wild Alaskan cod hand-cut, hand-breaded, and fried to order. Co-owner Alison Soike describes this place as “a dank old boat” and means that in only the best way. “It has a ton of personality.” Bartender Adolph, who’s been here for 25 years, can pour you a stiff drink.
3005 NW Locks Pl; thelockspot.com
What started as a favorite for beatniks evolved into a biker bar, a hippie haven, and a grunge getaway. Now it’s simply a quintessential dive bar that pours local drafts brewed within 20 miles. “Between the music, the history, and just the stuff on the walls, it’s a place to see,” says owner Timothy Dooley, who was a regular long before he purchased the University District landmark. “It’s one of the last true blue-collar bars in Seattle.”
712 NE 45th St; thebluemoonseattle.com
Come for the fried curds and beer; stay for the ghost stories. This very old-school brick pub in Pioneer Square—1890 is about as old as it gets in Seattle—has a haunting ambience, some would say. A pressed-tin ceiling, Tiffany lamps, and exposed-brick walls lend an old-timey vibe.
109 Yesler Way; merchantscafeandsaloon.com
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