Flame-kissed, coastal-inspired, and refreshingly modern, Cinder + Salt brings a brand-new dining perspective to downtown Seattle. Located inside The Charter Hotel just steps from Pike Place Market, this contemporary Pacific Northwest kitchen celebrates the region’s rich maritime heritage and rugged natural landscape.
The culinary experience is elemental. At the center of the kitchen, a live wood-fire grill transforms pristine local catches, prime cuts, and seasonal Washington vegetables with smoke and char. Flanking the fire is an elevated raw bar showcasing sustainably sourced PNW shellfish, Samish Bay oysters, and chef-driven crudos.
Whether you’re starting your morning with a premium espresso, lingering over weekend brunch, or gathering for dinner paired with boutique regional wines and maritime cocktails, Cinder + Salt offers an inviting, light-filled coastal escape.
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