Food from the Sea
Season 1 | Episode 1
In this initial episode, tempt your tastebuds as Mike Greenfield of Brothers Green Eats finds himself in Seattle for the first time with hopes of finding out just what makes Seattle’s seafood scene so special. Through the advice of locals, Mike explores the world of oyster farming, fish mongering, and the famed art of sushi at one of the world’s most famed sushi bars: Shiro’s. #SeattleMadeMeDoIt
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