Luke’s Lobster’s Seattle shack will transport you to the picturesque lobster shacks found along the Maine coast. Pull up a seat outside on their patio (weather permitting) or head inside the shack that’s furnished with Maine-built furniture made from reclaimed wood and decorated with tools from the East Coast’s working waterfront. Luke’s is known for their Maine-style seafood rolls made with sustainably sourced lobster, Jonah crab, and North Atlantic shrimp that they serve alongside sides and soups such as New England Clam Chowder. And exclusive to Seattle, they’re also serving Dungeness crab and sourdough bread bowls, both sourced locally from Seattle, as well as a variety of local wine and beer that pairs perfectly with sweet, succulent lobster.
Find Luke’s on Pike Street, across from Pike Place Market, and treat yourself to a taste of New England!
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